Fun with Data: Home-cooking or Take-out?

I’ve been curious about this for a long time…realistically, how many times a week do people make a legit meal at home? This poll is anonymous, so answer honestly. I’ll share the results here in about a week or so.

So, how many times a week do you have a home-cooked meal for dinner? Easy meals (pasta, sloppy joes and oven fries, tacos, etc…) absolutely count…as do frozen bagged skillet meals (particularly if you add a side-salad, etc…), but microwaveable meals, canned soup, etc…don’t count. I’ll let you define the specifics for yourself (this is pretty casual, afterall), but how many times a week do you eat a meal made with at least some effort at home?

 

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